Country Skillet Restaurant

Golden brown pancakes topped with whipped cream.

Two slices of extra-thick brioche French toast dipped in a rich batter of cream, eggs, brown sugar, and a touch of vanilla.

Three slices of extra-thick brioche French toast dipped in a rich batter of cream, eggs, brown sugar, and a touch of vanilla.

American, Swiss, and cheddar cheeses, topped with feta.

Spinach, tomatoes, and onions with feta cheese.

Tomatoes, onions, spinach, gyro meat, and feta cheese.

Rib-eye steak with onions and green peppers, finished with provolone cheese.

Ham, bacon, and sausage with Cheddar Jack cheese.

Onions, green peppers, and ham with American cheese.

Tomatoes, onions, spinach, green peppers, and mushrooms with Swiss cheese.

Chicken with pico de gallo and Cheddar Jack cheese.

Omelette with your choice of ham or bacon and cheese.

Sausage with spinach and Swiss cheese.

Corned beef hash with Swiss cheese.

Choose your cheese: American, Swiss, cheddar, provolone, or feta.

Two eggs cooked any style.

Pork chops served with eggs cooked your way.

Steak served with eggs cooked your way.

Pounded tender and smothered with country sausage gravy. Served with two extra-large eggs, your choice of potatoes or grits, toast, and jelly.

Two extra-large eggs with your choice of bacon, ham, or sausage, topped with American cheese and served on an onion roll.

Your choice of two pancakes or two slices of French toast with two eggs any style, two strips of crispy bacon, and two sausage links.

Three scrambled eggs with cheese and sausage patties, bacon, and sliced tomatoes.

Three grilled potato pancakes served with sour cream and applesauce, plus two eggs your way with your choice of bacon or sausage.

Customer favorite! Blackened shrimp with andouille sausage and smoked slab bacon over a large bowl of cheesy grits.

Best seller! Scrambled eggs with your choice of bacon, ham, or sausage and Cheddar Jack cheese, wrapped in a tomato flour tortilla.

Golden-brown country fried steak on a grilled biscuit with scrambled eggs and cheese, smothered with sausage gravy and topped with cheddar cheese.

Seasoned sliced potatoes with peppers, onions, tomato, and mushrooms, topped with two eggs, Cheddar Jack cheese, and sour cream.

Seasoned sliced potatoes with peppers, onions, tomato, and ham, layered with two eggs and Cheddar Jack cheese.

Sliced potatoes with peppers, onions, tomato, and shaved rib-eye steak, layered with two eggs and topped with melted Cheddar Jack cheese.

Seasoned sliced potatoes with peppers, onions, tomato, and andouille sausage, layered with two eggs and Cheddar Jack cheese.

Sliced potatoes with pico de gallo and grilled chicken, topped with two eggs and melted Cheddar Jack cheese.

Two chicken tenders served with a whole waffle.

Poached eggs and Canadian bacon topped with hollandaise sauce.

Poached eggs with sausage patties on biscuits, topped with sausage gravy.

Poached eggs with corned beef hash, hollandaise sauce, and Cheddar Jack cheese on a bagel.

Spinach and tomatoes with poached eggs and crab cakes, topped with a lemon-capers hollandaise sauce.

Poached eggs with sautéed spinach and tomato, topped with feta cheese and hollandaise sauce.

Available as a cup or bowl.

A side of potatoes.

One egg served à la carte.

Three strips of bacon.

Two sausage links.

Two sausage patties.

A side of sausage gravy.

A side of hollandaise sauce.

A single serving of toast or a biscuit.

A ham steak served on the side.

A side of corned beef hash.

A side of grits.

A plain bagel.

A fresh house garden salad.

A fresh fruit salad.

A split biscuit topped with house-made sausage gravy.

A split biscuit topped with house-made sausage gravy, served with two eggs.

A split biscuit topped with house-made sausage gravy, served with your choice.

A split biscuit topped with house-made sausage gravy, served with two eggs and your choice of meat.

Creamy mozzarella sticks coated in a unique batter and fried golden. Served with Angela Mia marinara sauce.

Jumbo sweet Spanish onion rings, double-dipped in a thick batter and fried until crisp. Served with house ranch.

French fries topped with melted Cheddar Jack cheese.

A large portion of French fries topped with bacon and cheese. Served with sour cream on the side.

A large tomato tortilla grilled with melted Cheddar Jack cheese. Served with salsa and sour cream.

Three crispy fried jumbo chicken tenders served with dipping sauce.

Lettuce with tomatoes, cucumbers, onions, pepperoncini, green pepper, black olives, feta cheese, and potato salad.

Tuna salad served with a hard-boiled egg, cottage cheese, tomatoes, cucumbers, and lettuce.

Lettuce with tomatoes, cucumbers, onions, peppers, black olives, a boiled egg, ham, turkey, and American and Swiss cheese.

Lettuce in a taco shell bowl with ground beef, southwest corn, black beans, cheddar cheese, salsa, and sour cream.

Tomatoes, cucumber, peppers, fried onions, cheddar cheese, and pico de gallo topped with grilled spicy chicken and ranch dressing.

Our famous chicken noodle soup with Mediterranean pasta, shredded chicken, and fresh vegetables.

Made fresh by our chef and rotating daily.

Two steak burgers topped with your choice of cheese.

Two steak burgers topped with your choice of cheese and smoked bacon.

Two steak burgers topped with American cheese and caramelized onions, served on grilled thick white bread.

A grilled, juicy patty on a bun.

A grilled, juicy patty topped with your choice of cheese.

A perfectly grilled, juicy patty topped with bacon and your choice of melted cheese.

Topped with melted Swiss cheese and a heap of sautéed mushrooms.

Sautéed onions and peppers with hot sauce and Cheddar cheese.

A burger with melted American cheese and caramelized onions on grilled rye bread.

A heap of sliced roast beef on a roll with mozzarella cheese, served with au jus on the side.

Tender, juicy chicken served grilled or fried.

Corned beef on grilled rye with Swiss cheese and sauerkraut.

Ham, roast pork, salami, and Swiss cheese with mayo, mustard, and sliced pickles.

Smothered with grilled onions, peppers, mushrooms, and provolone cheese.

Tuna salad with melted Swiss cheese on grilled rye.

Sautéed peppers, onions, and mushrooms with melted provolone cheese on pita.

Sautéed peppers, onions, and mushrooms with melted provolone cheese on pita.

North Atlantic cod served grilled or fried on a toasted roll with tartar sauce.

The traditional BLT sandwich.

Grilled cheese, available with bacon or tomato.

House-made tuna salad on your choice of bread.

Tender, juicy 7-ounce sirloin cooked to order.

A 1/2 lb. ground steak patty, chopped in-house and grilled.

Slow-roasted and charbroiled with tangy BBQ sauce.

Twin 6-ounce pork chops prepared your way.

A 7-ounce chicken breast prepared your way.

Tender beef fried to perfection and covered in our customer-favorite country sausage gravy.

Juicy chicken strips breaded with panko and fried to perfection.

Grilled liver topped with caramelized onions.

Jumbo Icelandic cod served fried, baked, or blackened.

Jumbo shrimp, breaded and flash-fried, served with tangy cocktail sauce.

Chicken and veggies served over rice with teriyaki sauce, with a side salad or soup and a dinner roll.

Beef and veggies served over rice with teriyaki sauce, with a side salad or soup and a dinner roll.

Shrimp and veggies served over rice with teriyaki sauce, with a side salad or soup and a dinner roll.

Vegetables served over rice with teriyaki sauce, with a side salad or soup and a dinner roll.

Smoked turkey breast, threes slices of bacon, lettuce, tomato and mayo. Served with FR. Fries

Smoked hardwood ham with American cheese, lettuce, tomato, and mayo. Served FR. Fries

Smoked bacon with lettuce, tomato, and mayo.

Gyro or chicken souvlaki sandwich served with your choice of one side: coleslaw, potato salad, chips, or fries.

Gyro or chicken platter served with pita bread and Greek salad.

Slow-roasted in-house from a whole turkey with both white and dark meat. Served with mashed potatoes smothered in gravy and a side of cranberry sauce.

USDA top round, slow-roasted in its own juices and served with mashed potatoes smothered in house-made gravy.

House-made meatloaf served open-face with mashed potatoes smothered in gravy.

Thick-cut spaghetti served with two jumbo meatballs, topped with marinara sauce, and garlic toast.

Chicken topped with marinara sauce and melted parmesan and mozzarella cheeses, served on a bed of thick spaghetti.

A rich, two-layer chocolate cake slice.

A slice of classic fruit pie.

A slice of New York-style cheesecake.

A slice of classic cream pie.

Creamy soft-serve ice cream.

Classic milkshake.